MASTERS OF JAPAN: SUSHI FROM OCEAN TO PLATE
EDGE OF JAPAN & AKITA TOURISM
PROMOTIONAL TRAVEL VIDEO
We went out on a boat with Kazuhisa Funaki who has been fishing in the Akita Oga’s Peninsula for over 20 years. He showed us how to catch fish the traditional ‘Kaburatsuri’ way and the best way to preserve the fish for the freshest sashimi. This video was created to promote tourism to the Akita Prefecture.
Director & Producer: Vikash Autar
Cinematographer: James Gilligan
Post-Production: James Gilligan
Client: Edge of Japan & Akita Tourism
Production Company: Radical Orange
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